Wednesday, January 4, 2012

Cook Your Vegetables Right After Buying Them to Make Them Last Longer [Cooking]

Cook Your Vegetables Right After Buying Them to Make Them Last Longer [Cooking]:
We often think of vegetables as the food we buy and then store in the crisper until its time to make a meal with them, but chef and food writer Tamar Adler suggests cooking you vegetables right when you get home from the store to help them keep longer. More »









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